PIES & PASTIES - British Beer Company

SALADS
Your choice of romaine, iceberg blend, mixed field greens or baby leaf spinach.
All salads served with toasted garlic naan bread.
BBC Originals!
SOUPS & STARTERS
If you don’t see what you want, we’ll do our best to make it for you!
NEWCASTLE BROWN ALE CHILI
Our homemade Angus beef chili simmered in Newcastle Brown Ale, topped with melted cheddar and
chopped green onions, served with a side of tortilla chips for scooping.
Cup 4.99 Crock 7.99
STOUT ONION SOUP
Our homemade French onion soup infused with Irish Stout and topped with garlic herb croutons and
melted Swiss cheese, served with fresh baked bread.
Cup 4.99 Crock 6.99
NEW ENGLAND CLAM CHOWDER
A New England tradition Cup 4.99 Crock 6.99
SAUSAGE ROLLS
Our British bangers wrapped in buttery puff pastry
and baked golden, served with English Ale mustard
for dipping. 8.99
BAKED BRIE
BEER BATTERED FRIED PICKLES
Beer battered pickle spears fried crispy and served
with an English Ale mustard for dipping. 8.99
WINGS YOUR WAY
Creamy brie cheese wrapped and baked in puff
pastry, served with chopped apples and mango
chutney with multigrain toast points. 9.99
Our big meaty chicken wings with any one of our
bourbon, buffalo, BBQ or Thai sauces. All wings are
served with celery sticks with the addition of blue
cheese dip for buffalo. 10.99
GREEK LAMB SLIDERS
BBC LETTUCE WRAPS
Grilled mini lamb burgers, over baby spinach and
red onion, topped with a cherry tomato jam and
feta cheese crumbles, on slices of mini garlic toast
with stuffed green olives. 10.99
HUMMUS
Our homemade signature hummus topped with
roasted red peppers and kalamata olives with
balsamic reduction, served with celery, carrots,
pita points and tortilla chips. 9.99
COCONUT SHRIMP
Hand breaded jumbo shrimp coated with shaved
coconut, then fried golden and served with a
sweet Thai chili dipping sauce. 10.99
SOUTHWEST CHICKEN
QUESADILLA
Garlic herb tortilla stuffed with spiced chicken
breast with pepper jack cheese, caramelized
onion, roasted red peppers and a sweet and
smoky chipotle aioli, served with house salsa
and sour cream. 10.99
Your choice of grilled Cajun spiced chicken breast,
tiger shrimp or our sweet BBQ pulled pork, with
fresh pea shoots, cilantro lime slaw, carrots, sliced
avocado, mango pico and baby iceberg leaves.
12.99
WENSLEYDALE
Grilled chicken breast with your choice of
greens, topped with sliced local pears, tomatoes,
cucumber, red onion, dried cranberries, walnuts
and our Wensleydale cheese, garnished with
fresh pea shoots. 12.99
BUFFALO CHICKEN
RANCHERO SALAD
Crispy chicken tenders chopped then dressed
in our buffalo sauce, over your choice of greens
with tomatoes, cucumbers and red onion,
garnished with blue cheese crumbles and
crispy onion tanglers. Served with blue cheese
dressing. 11.99
*BRILLIANT BOURBON
STEAK TIP SALAD
Our famous steak tips grilled to your liking,
tossed in bourbon glaze then sliced and served
over your choice of greens with tomatoes, red
onion, cucumber, walnuts, crumbled blue cheese
and crispy onion tanglers. 13.99
COBB
Your choice of greens topped with grilled chicken
breast, smoky bacon, hard-boiled egg, tomatoes,
avocado, red onion, cucumber and blue cheese
crumbles. 12.99
THE GREEK
Your choice of greens topped with fresh cucumber,
red onion, tomatoes, kalamata olives, stuffed green
olives, roasted red pepper and crumbled feta
cheese. 10.99
TAVERN
Your choice of farm fresh greens topped with carrot,
tomatoes, cucumber, red onion, and crunchy garlic
croutons. King 8.99 Queen 6.99
CAESAR
Crisp hearts of romaine tossed in creamy Caesar
dressing, with freshly shaved parmesan cheese and
crunchy garlic croutons.
King 8.99 Queen 6.99
MACHO NACHOS
If you don’t see what you want,
we’ll do our best to make it for you!
FISH AND CHIPS
Our customers favorite. Fish fillet battered in
a select British beer, fried golden brown and
served with “chips”, coleslaw, onion rings and
tartar sauce. 14.99
COUNTRY POT ROAST
SALAD TOPPERS
SALAD DRESSINGS
TIGER SHRIMP - BRILLIANT STEAK TIPS
SALMON 5.99 EACH
GRILLED OR BLACKENED CHICKEN
3.99
Blue Cheese – Balsamic Vinaigrette – Balsamic
Pomegranate – Ranch – Honey Mustard – Caesar
Russian – Italian Vinaigrette – Parmesan
Peppercorn – Greek – Raspberry Vinaigrette
If you don’t see what you want,
we’ll do our best to make it for you!
A tortilla bowl loaded with our Newcastle Ale chili,
tops a mountain of tortilla chips loaded with melted
cheddar, tomatoes, red onions, shredded lettuce,
jalapeños and black olives, served with
our homemade salsa and sour cream. 12.99
Add Guacamole 1.50
MAHI MAHI TACOS
Tender slow roasted round of beef, carved and
served over garlic herb roasted fingerling potatoes
and root vegetables, finished with crispy onion
tanglers and lashings of Yorkshire beef gravy. 14.99
Blackened fillet of Mahi Mahi over cilantro lime
slaw, fire roasted jalapeño guacamole and shredded
lettuce, topped with chopped red onion and drizzled
with sour cream. Served with a side of our savory
yellow rice. 13.99
SHEPHERD’S PIE
CHICKEN TIKKA MASALA CURRY
British Beer Company shepherd’s pie made with “beef”
Slow simmered ground beef in Yorkshire gravy with
onions, carrots, peas and corn, topped with cheddar
mashed potatoes and baked, served with a side of
toasted honey oat multigrain bread. 14.99
*BRILLIANT BOURBON STEAK TIPS
TUSCAN SPINACH ARTICHOKE DIP
Our “NEW” recipe for spinach & artichoke dip, with
roasted red peppers, roma tomatoes and basil pesto
with artichoke hearts, spinach and fresh parmesan,
baked and served with pita points and tortilla chips.
9.99
MAIN
Our signature steak tips grilled to your liking, then
tossed in our sweet bourbon sauce and served with
cheddar mashed potatoes and crispy battered green
beans. 16.99
MAC & CHEESE YOUR WAY
Cavatappi noodles baked in our creamy sharp
cheddar parmesan cheese sauce, topped with a
Ritz cracker butter herb crumb. 11.99
Then for $2 each, add any of the following: scallops,
pulled pork, hamburger, sausage, shaved steak, grilled
chicken, smoky bacon, caramelized onions, olives,
broccoli, spinach, jalapeños or mushrooms.
BLACKENED MAHI MAHI
Tender chicken breast simmered in our tikka masala
curry sauce, served with a side of savory yellow rice
and toasted garlic Naan, with mango chutney. 15.99
BANGERS & MASH
Traditional British banger sausages piled high over
our “bubble & squeak” and topped with crispy onion
tanglers, served with fresh seasonal vegetables,
baked beans and lashings of Yorkshire gravy. 14.99
SWEET THAI CHILI SALMON
Fillet of fresh salmon grilled and glazed with Thai
sweet chili sauce, served over steamed jasmine rice
with chopped green onions and stir-fried vegetables
with fresh pea shoots and sesame seeds. 17.99
OLD FASHIONED MEATLOAF
Succulent ground beef and lean pork with herbs
and spices, baked and served with our Yorkshire
beef gravy over cheddar mashed potatoes and fresh
seasonal vegetables. 14.99
Blackened fillet of Mahi Mahi over sautéed garlic
herb green beans and steamed jasmine rice with
chopped green onions, finished with mango pico.
16.99
BRITISH BEER COMPANY
PIES & PASTIES
BUFFALO CHICKEN DIP
Tender chicken breast simmered in a tangy buffalo
cheese dip, topped with crispy fried buffalo chicken
pieces and melted blue cheese, served with tortilla
chips and celery for dipping. 9.99
STEAK & ALE PIE
SHEPHERD’S PIE PASTY
CHICKEN & ALE PIE
NEW ENGLAND PASTY
Tender cuts of steak simmered in a stout gravy
with mushrooms, onions, smoky bacon, carrots and
fresh herbs, encased in a proper raised crust pie,
baked golden and served with our cheddar mashed
potatoes and fresh seasonal vegetables. 14.99
CHICKEN TENDERS
Crispy battered chicken breast tenders, served
with our honey mustard dipping sauce. 8.99
Buffalo style with blue cheese and celery add 1.50
Brilliant Ales, Invigorating Stouts,
Authentic British Pub Fare & Bang On Night Life!
Succulent chicken breast simmered in a creamy ale
infused chicken gravy with smoky bacon, carrots,
garden peas, leeks, onions and herbs, encased in
a proper raised crust pie, baked golden and served
with our cheddar mashed potato and fresh seasonal
vegetables. 13.99
Our delicious beef shepherd’s pie filling stuffed in a
flaky pastry crust with cheddar mashed potatoes,
baked golden and served with more mashed
potatoes, fresh seasonal vegetables and Yorkshire
beef gravy. 12.99
Fire braised turkey breast with corn bread stuffing
and cheddar mashed potatoes stuffed into a flaky
pastry crust, baked golden and served over more
mashed potatoes and fresh seasonal vegetables
with turkey gravy. 13.99