Government taxes applicable We levy 5% service charge and 4.9
HEALTHY MENU INVIGORATE YOUR DAY GRANNY SMITH 275 green apple, celery, ginger, cucumber and honey ANTI-OXIDANT MIX JUICES 275 BANANA BALANCED 275 Fresh lettuce, celery, ginger, cucumber and honey smoothie ENJOY A MIX OF LOCAL AND INTERNATIONAL FLAVORS STEAMED PAKCHOY, BLACK FUNGUS, YELLOW BEAN SAUCE 450 WHOLE WHEAT TAGLETTA WITH LOCAL AUBERGINE AND TOMAO BASIL SAUCE 475 SMOKED SALMON SLICE, ICE BERG, CAPERS, OLIVE GHERKIN, VINAIGRETTE 675 STEAMED CHICKEN BREAST, SESAME SEED, GREEN BEANS, ZUCCHINI, DIJON 600 CREATE YOUR DISH SELECT YOUR PREFERENCE WITH TWO SIDES AND CHOICE OF SAUCE INDIAN BASA 600 CHICKEN BREAST 600 IMPORTED NEW ZELAND LAMB CHOPS/PORK LOIN/TENDERLOIN 1350 SAUCES TOMATO FONDUE/EVOO/JUS OR PICO DE GALLO SIDES STEAMED RICE/STEAMED VEGETABLES/ROASTED POTATO WITH SKIN OR MASH POTATO APPETIZER ALOO MUTTER SAMOSA CHICKEN QUENELLE AND PRAWN WITH BBQ SAUCE NORWEGIAN SMOKED SALMON smoked salmon, lettuce, olive, caper, onion and lemon vinaigrette 450 450 675 SOUP ITALIAN TOMATO BROTH WITH BASIL REDUCTION MUSHROOM PUREE WITH PORCINI DUST DAL KA SHORBA TAMATAR SHORBA coriander flavoured tomato broth 400 400 400 400 LENTIL PUREE SOUP curried lentil soup garnished with steamed rice and lemon 400 450 vegetarian chicken SALAD BOCCONCINI, TOMATO AND BASIL PESTO 450 TOMATO, CUCUMBR, PEPPERS, ONION, OLIVE, LEMON VINAIGRETTE AND FETA 450 CAESAR SALAD crispy iceberg hearts with bacon, extra virgin olive oil, anchovy and parmesan flakes 400 450 vegetarian grilled chicken Government taxes applicable We levy 5% service charge and 4.9% service tax 450 prosciutto ham KEBABS FROM THE TANDOOR (all tandoori preparations are available from 12 noon to 3.30 pm and 7pm to 11 pm) SUBZ SEEKH 450 HARA BHARA KEBAB 450 AMRITSARI MAHI TIKKA 600 fenugreek scented tender vegetable mince skewered, cooked in tandoor shallow fried mixed vegetables patty served with mint chutney fish cube, marinated in yoghurt, Indian aromatic spices and carom seed cooked in clay oven MURGH MAKHMALLI TIKKA 600 boneless chicken chunks, ginger, garlic, hung curd, cream and chef’s special mix of spices MURGH ANGARE 600 boneless chicken chunks, in red marination GILAFI SEEKH KEBAB 600 minced lamb skewers, peppers, onions and mint chutney SUBZ KE KEBAB 675 subz seekh, paneer tandoori aloo, tandoori gobi served with mint chutney KEBAB PLATTER NON VEGETARIAN chicken tikka, fish tikka, mutton seekh served with mint chutney 725 WRAP, SANDWICH AND BURGER DESIGN YOUR OWN SANDWICH 475/500 choice of plain, toasted and grilled choice of bread-ciabatta, focaccia, white, whole wheat, panini, multi grain choice of filling (choose any three) chicken salad, bacon, ham, fried egg, sliced cucumber, sliced onion, sliced tomato, fresh lettuce choice of spread (choose any one) mayonnaise, butter, mustard, mint chutney, basil pesto BLT SANDWICH 500 bacon, lettuce and tomato CLUB SANDWICH lettuce salad, cucumber, tomato, cheese 450 classical club grilled chicken, bacon, fried egg, lettuce, tomato 500 PANEER WRAP 450 masala spiced cottage cheese wrapped in Indian thin bread CHICKEN WRAP 500 masala spiced tandoori chicken wrapped in Indian thin bread VEGETABLE AND CHEESE BURGER 475 vegetable patty, cheese, lettuce, tomato CHICKEN ‘N’ CHEESE BURGER 550 grilled chicken breast, cheese, lettuce, tomato, pickle, onion TENDERLOIN/LAMB CHEESE BURGER 550 tenderloin, cheese, lettuce, tomato, pickle, onion PIZZA PIZZA MARGHERITA 500 tomato, mozzarella and fresh basil PIZZA VEG ESOTICO 500 grilled vegetables and olives PIZZA QUARTO DE FORMAGGIO 550 tomato sauce topped with four cheeses PIZZA DI POLLO/SALAMI/PEPPERONI,FUNGI PROSCUITTO chicken/salami/pepperoni/mushroom ham Government taxes applicable We levy 5% service charge and 4.9% service tax 550 PASTA AND RISOTTO SPINACH AND RICOTTA AGNOLOTTI vegetarian chicken 525 550 POTATO GNOCCHI WITH CONFIT TOMATO AND PARSLEY BUTTER SAUCE 525 SEAFOOD MOUSSE RAVIOLI 550 ravioli with seafood, butter, sundried tomato and caper PASTA-PENNE/SPAGHETTI/FUSILLI 475/500 aglio olio, arrabiata, cream, tomato/ lamb bolognaise RISOTTO 525 550 verdure/formaggio gamberetto/pollo MAIN COURSE Western PRAWNS WITH ASIAN GREEN 675 pan seared prawns, lemon, sundried tomato and butter FISH AND CHIPS 650 crumbed fried fish; fries and tartar sauce SEARED CHICKEN, POTATO PUREE, MUSHROOM AND ARTICHOKE JUS 625 NEW ZEALAND LAMB CHOP, BRAISED PEARL ONION AND PEPPER JUS 1350 ROASTED PORK TENDER, BARBEQUE SAUCE AND HERBED POTATO WEDGE 1350 GRILLED TENDERLOIN, ROASTED POTATOES AND TOSSED VEGETABLES 1350 Indian SUBZ HARIYALI KOFTA 550 KADHAI SUBZ 550 MILONI TARKARI 550 vegetables dumplings cooked in spinach based gravy peppers, tomato, onion, beans, cauliflower, green peas in tomato gravy assortment of vegetables cooked in cumin tempered spinach gravy. PANEER TIKKA MASALA 550 HING METHI ALOO 500 DAL MAKHANI 400 tandoori cooked Indian milk cheese cooked and tomato onion base gravy. asafoetida scented baby potatoes stir fried with masala gravy and fenugreek slow cooked black lentils with tomatoes and enriched with butter and cream DAL TADKA 400 GUJARATI DAL 400 yellow lentils, garlic, tomato and cumin seed traditional Gujarati preparation with lentil, jaggery, peanut and curry leaves JHINGHA MASALA 675 prawn, tomato onion masala gravy MACHER JHOL 650 MURGH MAKHANWALA 575 KASHMIRI ROGAN JOSH 625 traditional Bengali fish curry cooked with chef’s ground masala tandoor cooked chicken tikka in piquant fenugreek flavoured tomato gravy traditional kashmiri lamb flavored with dry ginger and fennel powder RICE AND BIRYANI SUBZ BIRYANI 500 Government taxes applicable We levy 5% service charge and 4.9% service tax basmati rice and vegetables preparation, enriched with saffron and exotic herbs KACCHE MURGH KI BIRYANI 550 chicken morsels cooked with saffron and cumin scented royal basmati rice JAFRANI PULAO 450 basmati rice cooked with saffron, nuts, fruits and raisin STEAMED RICE 250 INDIAN BREADS NAAN 100 leavened refined flour bread, with a choice of plain, garlic or butter TANDOORI ROTI 100 whole wheat Indian bread, plain or ajwaini PARATHA 100 flaky whole wheat flour bread. plain or pudina KULCHA 100 aloo or paneer leavened flour bread stuffed with spicy potato or farmer’s cheese MISSI ROTI 100 bengal gram flour, chopped coriander and chilli SIGNATURE DISHES DAL MAKHANI 400 BROILED JOHN DORY 675 slow cooked black lentils with tomatoes and enriched with butter and cream garlic mash, seasonal vegetable and caper olive beurre noisette MACHER JHOL 650 traditional Bengali fish curry cooked with chef’s ground masala KASHMIRI ROGAN JOSH traditional kashmiri lamb flavored with dry ginger and fennel powder 625 LOCAL DELICACY GUJARATI CHAAT SAMPLER 450 dhokla, khandvi with saunth and mint chutney BHINDA CAPSICUM NU SAAK 550 KHATAWADIA RINGA NU SAAK 550 GUJARATI KADHI 500 GUJARATI DAL 400 BAJRA NO ROTLO 100 bean, lentil assortment of vegetables traditional Gujarati specialty of gram flour and butter milk with ginger and green chilli paste traditional Gujarati preparation with lentil, jaggery, peanut and curry leaves DESSERT KULFI GREEN VELVET 400 ANGURI RASMALAI 400 KESARI GULAB JAMUN 400 MOONG DAL KA HALWA 400 FLOURLESS CHOCOLATE CAKE 400 NEWYORK CHEESE CAKE 400 TIRAMISU 400 HOT CHOCOLATE PUDDING 400 Government taxes applicable We levy 5% service charge and 4.9% service tax
© Copyright 2024