SAMPLE MENU Weekday Dinner Menu rd 2 Course Dinner Menu £18.95 Add a 3 Course for £4 ] Chicken & Ham Hock Terrine with Cauliflower Piccalilli OR Smoked Salmon Mousse, Pickled Cucumbers & Sourdough Toast *** Braised Shoulder of Launde Farm Lamb with Ratatouille, Potato Gratin & Rosemary Sauce OR Pork Fillet & Black Pudding, Mash & Apple Cider Sauce *** Apple & Blackberry Crumble with Vanilla Ice Cream OR Chocolate Pot with Honeycomb Ice Cream Starters French Onion Soup with a Gruyere Cheese Crouton £4.95 Roasted Scottish Scallops & Black Pudding with Parsnip Puree £10 Chanterelle Mushroom & Butternut Squash Risotto £7 Brixham Potted Crab with Market Overton Pickled Cucumbers & Sour Dough Toast £8 Chicken & Wild Mushroom Terrine wrapped in Parma Ham, Roasted Hazelnut Salad £7 River Teign Mussels cooked in Local Cider & Rosemary £7 Twice Baked Creamy Cheese Souffle (allow 10 mins) £6.95 Local Rabbit, Green Peppercorn & Prune Pate with Chutney & Toast £6.95 Beer Battered Tiger Prawns with Sweet Chilli Dipping Sauce £8 Crispy Cornish Sprats with Tartare Sauce £6.95 Main Courses Honey Roasted Breast of Duck, Root Vegetable & Potato Gratin & Red Wine Sauce £17 Breast of Chicken, Wild Mushroom & Pearl Barley Risotto £13.95 Fillet OR Rib Eye Steak, Onion Rings, Hand Cut Chips, Peppercorn Butter £22/£18 Hambleton Bakery Pasta,Chanterelle Mushrooms,Reblochon Cheese,Pickled Walnuts £10 David Cox Butchers of Stathern Lincolnshire Sausages, Mash & Onion Gravy £10 Fillet of Cod with a Crab & Herb Crust, Mash & Mustard Sauce £17 Beer Battered Haddock & Hand Cut Chips, Mushy Peas & Tartare Sauce £11.50 Whole Roasted Partridge, Red Cabbage, Fondant Potato & Roasted Carrots £14.95 Homemade Steak, Ale, Kidney & Mushroom Pie with Hand cut Chips & Green Beans £11 Haunch of Local Venison served Pink, Liver, Walnuts & Red Wine Poached Pear £15.95 Side Dishes Hambleton Bakery Bread £1.50 Extra Seasonal Vegetables £3 Hand Cut Chips £2 Mixed Leaf Salad £3.95 Please make us aware of any food allergies. All our dishes may contain traces of nuts. If ordering only a Main Course please allow 25 minutes cooking time.All game dishes may contain shot. Desserts Hot Chocolate Fondant with White Chocolate & Honeycomb Ice Cream £6.50 Caramelised Apple Cheesecake with Apple Sorbet & Poached Apple £5.95 Vanilla Panna Cotta with Roasted Figs & Apple Syrup £5.95 Apple & Sultana Crumble with Custard £5.95 Honey Parfait with Caramelised Poached Pear & Pear Sorbet £5.95 Creme Brulee with a Chocolate & Almond Cookie £5.95 Lemon & Blackberry Posset with Blackberry Ripple Ice Cream £5.95 Sticky Toffee Pudding with Butterscotch Sauce & Vanilla Ice Cream £5.95 Bread & Butter Pudding with Custard £5.95 British Cheese Plate with Celery, Grape Chutney & Homemade Digestive Biscuits Long Clawson Stilton – Famous Blue Cheese from nearby Long Clawson Dairy Black Bomber – Extra strong mature Cheddar from Wales Mrs Appleby’s Cheshire – Farmhouse Cheddar from Cheshire Waterloo – Soft brie style cheese from Riseley in Berkshire Quickes Goats Cheese - A hard goats cheese from Exeter in Devon Aged Red Leicester – Hard cheddar made locally by Long Clawson Dairy. 3 Cheese £7 6 Cheese £9.50 Dessert Wine & Port 100ml 2006 Nuy White Muskatel, Nuy Winery, South Africa £4.95 1998 Chateau de Cerons, Bordeaux, France £5.95 2007 Monbazillac ‘Tour des Verdots’David Fourtout £6.95 50ml 2005 Passadouro Late Bottled Vintage Port, Portugal £5.95 2005 Grahams Late Bottled Vintage Port, Portugal £3.95 Coffee & Tea Nespresso Coffee, Cappuccino, Espresso, Latte £2.00 Cafetiere Coffee (for one) £2.50 Irish Coffee & Liqueur Coffee £4.55 Pot of Tea for one £1.50: (English Breakfast, Earl Grey, Lady Grey Peppermint, Chamomile, Peppermint, Darjeeling or Fresh Mint Tea) Berkeley Arms Homemade Petit Fours (for two to share) £3.00 After Dinner Drinks Maxime Trijol VSOP Cognac 25ml £5.50 Calvados du Berneroy VSOP, France 25ml £3.20 Calvados du Berneroy X.O 25ml £5 Courvoisier VSOP Cognac, France 25ml £3 Janneau Grand Armagnac 5 yr £3.50 Liqueurs (25ml) £2.75 Tia Maria, Amaretto, Grand Marnier, Sambuca, Sambuca Black, Spiced Apple Sambuca, Tequila, Jagermeister, Baileys Irish Cream, Benedictine, Drambuie, Cointreau We have a great selection of Whiskies at the bar!